New Downtown Dallas Restaurant Will Devote Entire Room To Indoor Farm
New Downtown Dallas Restaurant Will Devote Entire Room To Indoor Farm
By Teresa Gubbins - 8.25.17
This is the kind of setup they'll have at Bullion. Photo courtesy of Dallas Urban Farms
The new downtown Dallas restaurant Bullion, from former Mansion on Turtle Creek chef Bruno Davaillon, opens in October with a feature you won't find at other restaurants in town: an indoor farm.
Bullion is opening at 400 S. Record St. in downtown Dallas, in the former Belo Building, which is being given a massive upgrade by the Hartland-Mackie family, with a new lobby, sky garden, fitness center, and conference center.
Bruno has partnered with Dallas Urban Farms owners Jody and Max Wall to install an indoor vertical farm where he will hydroponically grow herbs, vegetables, and lettuces to service the restaurant. Bullion is the first Dallas restaurant to grow plants from seedlings on the property.