FREE WEBINAR: Food Safety Opportunities & Challenges Unique To Controlled Environment Agriculture - September 9, 2020

Join the CEA Food Safety Coalition and its panel of food

Safety Experts From

Bowery Farming, BrightFarms, Plenty & Planted Detroit 

for our next Indoor Ag-Conversation:

RESERVE YOUR FREE SPOT!

 MODERATOR:
 Marni Karlin, CEA Food Safety Coalition Executive Director

PANELISTS:
Chris Livingston, General Counsel, Bowery Farming
Jackie Hawkins, Senior Manager of Food Safety, BrightFarms

Isabel Chamberlain, Senior Manager of Food Safety, Plenty
 Simon Yevzelman, Director of Operations, Planted Detroit

DURING THIS 60-MINUTE SESSION, YOU'LL:

• Learn about food safety opportunities and challenges specific to CEA leafy greens production - including areas such as system design and recirculating water

• Hear from food safety experts from CEA leafy greens producers representing a variety of production practices, sizes, and geographies

• Gain an understanding into the role of technology in CEA food safety

• Learn why consumers and retailers should care - and the work the Coalition is doing to develop a CEA-specific food safety addendum

LEARN MORE

SPECIAL THANKS TO OUR INDOOR AG-CON 2020

EXHIBITORS, SPONSORS, MEDIA ALLIES &
INDUSTRY PARTNERS

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Indoor Ag-Con, 950 Scales Road, Building #200, Suwanee, GA 30024, United States