FREE WEBINAR: Food Safety Opportunities & Challenges Unique To Controlled Environment Agriculture - September 9, 2020
Join the CEA Food Safety Coalition and its panel of food
Safety Experts From
Bowery Farming, BrightFarms, Plenty & Planted Detroit
for our next Indoor Ag-Conversation:
RESERVE YOUR FREE SPOT!
MODERATOR:
Marni Karlin, CEA Food Safety Coalition Executive Director
PANELISTS:
Chris Livingston, General Counsel, Bowery Farming
Jackie Hawkins, Senior Manager of Food Safety, BrightFarms
Isabel Chamberlain, Senior Manager of Food Safety, Plenty
Simon Yevzelman, Director of Operations, Planted Detroit
DURING THIS 60-MINUTE SESSION, YOU'LL:
Learn about food safety opportunities and challenges specific to CEA leafy greens production - including areas such as system design and recirculating water
Hear from food safety experts from CEA leafy greens producers representing a variety of production practices, sizes, and geographies
Gain an understanding into the role of technology in CEA food safety
Learn why consumers and retailers should care - and the work the Coalition is doing to develop a CEA-specific food safety addendum
LEARN MORE
SPECIAL THANKS TO OUR INDOOR AG-CON 2020
EXHIBITORS, SPONSORS, MEDIA ALLIES &
INDUSTRY PARTNERS
Indoor Ag-Con, 950 Scales Road, Building #200, Suwanee, GA 30024, United States