Dubai's Green Revolution Starts At Its Vertical Farms in The Middle of The Desert

Erika P. August 18, 2020

Dubai is determined to start its green revolution through its ultra-modern vertical farm in the middle of the desert. The country decided on this project, hoping to end its dependency on food imports. One of the vertical farms in Dubai, Al-Badia market garden farm, grows a range of vegetable crops in a multi-story set-up. Inside the facility, they make sure that the plants get proper lighting and irrigation while recycling 90% of the water the facility uses.

Basel Jammal, the farm's director, said that their project is a green revolution located in the middle of the desert. It is as if the crops were a guest in a five-star hotel complete with amenities essential for its survival: the right amount of light, humidity, heat, and water.

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Inside the futuristic indoor farm that could revolutionize agriculture in the UAE Screenshot from YouTube ( Photo: YouTube)

Dubai's Vertical Farm

The United Arab Emirates relies heavily on food imports, and Dubai is no exception to that. However, food security is of concern, especially in a region where geopolitical tensions may arise unexpectedly.

The UAE started buying and leasing agricultural lands in east Africa and in other countries to prevent food shortages even in times of crisis more than ten years ago, . But they aim to eradicate dependence on food imports, giving birth to different agricultural strategies, such as stockpiling and ultra-modern agriculture.

Jammal said that his farm is the "choice for the future" as high-tech computers control the facility. They aim to produce their own crops all year round without relying on imports, or worrying about climate change, drought, or rainfall.

Several vertical farms have also started in Dubai in the past years, such as in less-developed areas in Al-Ain and the mountainous Ras al-Khaimah.

Abdellatif al-Banna uses the hydroponics technology in growing his pineapples that he sells online. He experimented with growing fruits, vegetables, and wheat on his farm. Even in colder months, he was able to produce enough grain for his family in what he hopes as a prototype.

Meanwhile, in an area not far from the skyscrapers of Dubai is a farm that cares for cows in air-conditioned sheds, helping the local market to produce dairy products. They were also rearing salmon in large tanks overseen by a control room despite the scorching heat outside the farm.

Dubai Has More Than Enough Food for the Entire Country

Although these vertical and high-tech farms are privately owned, the government is even encouraging such innovations, said Dubai's Food Security Committee chair Omar Bouchehab.

The Emirati government has launched a plan to raise agricultural production in Dubai by 15% in 2021 and boost using agricultural technologies, Bouchehab said.

AT THE BEGINNING OF THE PANDEMIC, Dubai did not experience shortages in food supplies, unlike other countries that saw shelves stripped of tinned goods, pasta, and toilet papers. It's all thanks to the airborne cargo services of the giant carrier Emirates. The country even promised to re-export various goods to its neighboring countries."

Dubai has an adequate infrastructure and a stock capable of meeting the needs of the United Arab Emirates, and even the needs of neighboring countries," said Fresh Market Executive director Redha al-Mansouri.

High-Tech Farmers Sow Seeds of Revolution In Dubai Desert

18/08/2020

Dubai (AFP) An ultra-modern vertical farm in the middle of the desert stands as a testament to Dubai's determination to spark a "green revolution" to overcome its dependence on food imports.

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Al-Badia market garden farm produces an array of vegetable crops in multi-storey format, carefully controlling light and irrigation as well as recycling 90 percent of the water it uses."

It's a green revolution in the middle of the desert," the farm's director Basel Jammal tells

Each plant is given the amount of light, humidity, heat, and water it needs. It's as if it were a guest in a five-star hotel," he says.

The COVID-19 pandemic, which disrupted global supply chains, has refocused attention on food security in the United Arab Emirates.

The UAE is rich in oil and ingenuity, but has little arable land and endures dry, baking summers.

That was not an issue decades ago when the area was sparsely inhabited by Bedouins.

But the wealth generated by oil discoveries since the 1970s sent expatriates flocking to the UAE.

Dubai now has more than 3.3 million inhabitants of 200 nationalities, relies largely on expensive desalinated water, and its food needs have grown and diversified.- 'Choices for the future' -Dubai, like the other six emirates that make up the UAE, is heavily dependent on imports, which make up 90 percent of its food needs according to official statistics.

Produce arrives from all over the world by air and at Dubai's state-of-the-art port, stocking supermarkets with a range that compares favourably to those of any Western capital.

But in a region where geopolitical tensions with nearby Iran frequently threaten to boil over, long-term food security and self-sufficiency are key goals.

More than a decade ago, the UAE began buying or leasing agricultural land abroad, mainly in East Africa, to lock in supply even in times of crisis.

Problems on the ground including political instability led it to look towards Australia and Eastern Europe.

But the need to address its over-reliance on imports has inspired other strategies including stockpiling and high-tech agriculture.

Jammal says his model farm where everything is controlled by computers, is a "choice for the future"."We no longer want to depend on imports. We want to produce locally, all year round, without worrying about climate change, rainfall or drought," he says.

Like Al-Badia, a number of farms are springing up in Dubai and less-developed areas like Al-Ain and the mountainous emirate of Ras al-Khaimah.

Abdellatif al-Banna is another independent farmer joining the innovation drive, growing pineapples in greenhouses using hydroponics -- without soil -- and selling his production via an internet platform.

At his farm in Al-Awir, Banna also experiments with growing fruits, vegetables, and even wheat in the cooler months -- producing enough grain for his family in what he hopes is a prototype.

Elsewhere, not far from Dubai's coastline and glitzy skyscrapers, several farms raise cows in air-conditioned sheds that help provide the local market with dairy products.

And in vast tanks overseen by a control room that duplicates Norway's sunrises and sunsets, salmon are being farmed in tanks, despite searing heat outside.

- Free of shortages -

Such farms are often private ventures but are actively encouraged by Emirati authorities, said Omar Bouchehab, who chairs Dubai's Food Security Committee.

Authorities have launched a plan to raise domestic agricultural production by 15 percent by 2021 and boost the use of agricultural technologies, he said.

At the beginning of the coronavirus crisis, while many developed cities saw shelves stripped of pasta, tinned goods, and toilet rolls, Dubai did not experience any shortages in fresh produce or staples.

Thanks to airborne cargo services via giant carrier Emirates, which repurposed passenger seats to boost capacity, Dubai was even able to ensure the re-export of various food products to its neighbours.

At the Fresh Market, a large wholesale enterprise, workers busily transported and stored tonnes of imported fresh food. Executive director Redha al-Mansouri was upbeat about the emirate's food security."

Dubai has adequate infrastructure and a stock capable of meeting the needs of the United Arab Emirates, and even the needs of neighbouring countries," he said.

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