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Spread Has Acquired GLOBALG.A.P. Certification At Its Kameoka Plant And Techno Farm Keihanna
Through acquiring the certification, in addition to existing efforts of food and workplace safety management, environmental sustainability and traceability, Spread has updated its processes to incorporate measures for mitigating the risk of infectious diseases, including the novel coronavirus
Spread, the Leading Company in Sustainable Agriculture, has Acquired GLOBALG.A.P. Certification at its Kameoka Plant and Techno Farm Keihanna to Provide Safe, Clean and Healthy Lettuce in the COVID-19 Era
Kyoto, Japan.–Spread Co., Ltd. (HQ: Kyoto, Japan; CEO: Shinji Inada, hereinafter “Spread”) has acquired the internationally recognized GLOBALG.A.P. certification for production management at its vertical farms: Kameoka Plant (Kameoka, Kyoto), a pioneer in reaching profitability at a large scale vertical farm, and next-generation Techno Farm Keihanna, which has successfully achieved major labor savings through unprecedented large scale automation.
Through acquiring the certification, in addition to existing efforts of food and workplace safety management, environmental sustainability, and traceability, Spread has updated its processes to incorporate measures for mitigating the risk of infectious diseases, including the novel coronavirus. Doing so has further reinforced Spread’s ability to produce and supply safe, clean, and healthy lettuce, even in the COVID-19 era.
Purpose of GLOBALG.A.P.’s Acquisition
GLOBALG.A.P. certification is increasingly being recognized as one of the global standards for sustainable agriculture. By acquiring GLOBALG.A.P. Spread strives to reassure retailers and consumers of the strength of its production system and the quality of its produce.
Effects of GLOBALG.A.P.’s Acquisition at Spread
・ Visualization of strict hygiene and product quality standards
・ Raising awareness of the employees through conducting labor safety courses and displaying related information via signs and notices
・ Communicating information about production system safety and environmental sustainability to the stakeholders
Future Developments
Moving forward, the labels of packaged lettuce products from Spread’s GLOBALG.A.P. certified factories will indicate this certification status with a GLOBALG.A.P. Number.
Spread will commit to the continuous enforcement of hygiene and safety management, and the promotion of environmental sustainability through the development of new technologies. By pursuing indoor vertical farming in collaboration with a variety of stakeholders and partners, Spread aims to create a sustainable society and contribute to the achievement of the SDGs.
GLOBALG.A.P. Overview
G.A.P. is a farm management program and stands for “Good Agricultural Practices.” GLOBALG.A.P. is an international certification that evaluates more than 200 items from the standpoint of food safety, environmental preservation, workplace safety, and traceability. It is demanded of producers, particularly in North America and Europe, when entering into business arrangements with large distributors, and also it is increasingly becoming a food procurement standard at international events.
Kameoka Plant, the Profitability Pioneer of Vertical Farming
Capacity:2.1t/day
Spread’s Kameoka Plant has cracked one of the toughest challenges in commercial vertical farming. Since starting operations in 2007, Spread has developed sophisticated technologies of environmental control, and significantly improved the overall operational efficiency at the Kameoka Plant. Together this has brought the yield rate to 97% and enabled Kameoka Plant to become profitable in 2013.
Techno Farm Keihanna. Massive labor savings thanks to automation Capacity:3t/day
Started operations in 2018. The first vertical farm to utilize next generation food production system Techno FarmTM. At the R&D facility attached to the farm, development of the new cultivation techniques, as well as AI and IoT systems is underway. As the mother plant of Techno FarmTM, Techno Farm Keihanna will serve as the foundation for the never-ending evolution of new technologies.
Innovative technologies, allowing for simultaneous increase in productivity and environmental sustainability:
・ Automated cultivation
・ Recycling of over 90% of the water, used in cultivation
・ Advanced technologies of environmental control
・ LED lighting, tailored for the usage in vertical farm
・ Upgrade in operational efficiency due to IT-based cultivation management system
Next Generation Food Production System Techno FarmTM
Developed by Spread with the help of partner companies, Techno FarmTM builds on the know-how refined at the Kameoka Plant in more than 10 years of its operation. Automated cultivation, water recycling and environmental control technologies specialized LED lighting as well as IoT and AI make for a simultaneous increase in productivity and environmental sustainability. Spread will continue to promote this technology as an essential part of sustainable agriculture.
Over 60 Million Packs Sold in Total*1
Vertically Farmed Vegetables Brand Vegetus
Under the concept of “Easy, Elegant, Full of Flavor”, Vegetus helps to add a fresh new color to dining tables around the world, striving to be sustainable lettuce, good for people and the Earth alike. It is a favorite of children who enjoy our lettuce. Spread’s current lineup includes 3 unique varieties: crunchy Frilly Lettuce, smooth and sweet Pleated Lettuce, and soft yet crispy Fringe Lettuce. Each of these delivers a clean and fresh taste and is rich in beta-carotene. *2
Due to being rich in varieties and extra clean, Vegetus is easy to prepare and fits into any meal, not only salads and sandwiches but brings an extra crunch to soups and other cooked foods.
URL:www.vege–tus.com (Japanese only)
Contribution to SDGs
Examples of Spread’s contribution
・ Goal 2: Zero Hunger – Promotion of sustainable food production
・ Goal 8: Decent Work and Economic Growth – Labor-saving through automation and digital transformation
・ Goal 12: Responsible Consumption and Production – Helping to reduce food loss due to most part of lettuce being edible
・ Goal 13: Climate Action – Promoting resilient agriculture
・ Goal 17: Partnerships for the Goals – Techno FarmTM Partnership Business
Spread contributes to the achievement of SDGs until 2030 through its efforts in vertical farming. Through innovative technologies and an efficient supply chain, it also strives to develop a Global Food Infrastructure and protect food security for the people of the world.
*1 Actual numbers of lettuce, produced and sold by Spread
*2 Vegetus clears Japanese Ministry of Health, Labor and Welfare standards for the “betacarotene rich” vegetables. (equal or more than 600µg/100g)
[Contact information] Spread Co., Ltd.
Corporate Communication Department
E-mail: info@spread.co.jp
URL: www.spread.co.jp/en
Farm Fresh Produce - Fresh Is Better
In 2010, we planted the seed of a new idea. When Steven Ceccarelli started this company, his goal was to take a fresh approach to growing and packing produce. Today, Farm Fresh has grown into one of the most innovative and reliable produce distribution operations around.
Fresher is better - Fresh produce, of course. But also fresh ideas. New ways of thinking about the age-old business of getting great tasting sweet potatoes and blueberries and napa cabbage and more - from field to table. Not throwing out the past for the safe of shiny new objects, but taking a clear-eyed look at what works, what we can improve, and where there are opportunities for smart, strategic growth.
The Difference
What makes Farm Fresh Outstanding in the field?
We get it. Because we grow it.
In addition to working with a reliable team of experienced growers, we own and operate our own sweet potato farm. Not only does this mean we know first-hand the challenges our partners face — it also means we have greater control over supply.
We give you fresh thinking. Every step of the way.
We’re a grower. We’re a packer. We’re a distributor. We’ve been across the country and around the world. We understand every link in the chain — and we make sure each and every one is strong enough to keep you supplied with everything you need, week in and week out, whatever the weather, wherever you are.
You buy it, you name it.
You’ve spent time and money building your brand, so it only makes sense to show it off every chance you get. We’ll work with you to create completely customized packaging for your shipments, so it’s your private label that customers see when the produce arrives.
We’re sustainable for the long haul.
The entire Farm Fresh operation is designed to work toward an optimized carbon footprint, which in practice means:
• Using natural pesticides and conserving water in the fields
• Installing a rain water collection system at our warehouse
• Exploring ways to incorporate recycled materials and generate solar power in our buildings
• Developing smart packaging solutions that maximize truck-packing efficiency
• Deploying advanced logistics and near-siting to minimize road-based emissions
We mind the GAP.
We proudly follow the standards of GLOBALG.A.P., a key reference in the worldwide push towards best practices in the produce industry, now covering more than 100 countries.
We’ve got nothing to hide.
Around here, one day of really hard work is just like any other; we don’t need time to clean up or hide things under the rug when company comes. So if you want to see what we’re all about, drop by anytime.
Fresh produce, fresh ideas, fresh opportunities — let’s find out what we can do to help each other grow.
Toll-Free: 1-800-606-9267 (YAMS)
Fax: 1-800-807-9267 (YAMS)
Local N.C. Phone: 910-920-9871
Local Quebec, Canada: (514) 461-0836
Local Mississippi Phone: (662) 796-1977
Cell Phone: (910) 508-8933