"One GrowPod will grow about an acre of food with a third of the water compared to traditional farming," he stated. "With an automated and controlled environment, GrowPods can reduce or even eliminate most chemicals, pesticides, contaminants, and disease

In addition to greenhouse production, Big Tex Urban Farms has installed a 40-foot shipping container nicknamed GroZilla that has been used to produce a variety of crops, including leafy greens

In New York, Maryland, California, and beyond, hydroponic farms are being used as teaching tools while also addressing food access challenges

‘Ecocapsules’ are modified 40-foot shipping containers that allow for the simultaneous breeding of fish and cultivation of crops such as lettuce and basil

The ZipPod launched in June 2022, and the Plowing Match will be the first opportunity for the public to tour this revolutionary turnkey container farming system and see firsthand how crops are grown in ZipGrow hydroponic Towers

Urban Crop Solutions, incorporated in 2014, is a pioneer in indoor farming with a customer base across four continents, and farming units installed worldwide

In the spirit of transparency, accountability, and industry collaboration, I am happy to share this AmplifiedAg Sustainability Impact Update that highlights our numerous initiatives and advancements

Alex Pate is the farm manager of Square Roots Brooklyn. Alex talks about Square Roots and their mission to grow food in the city with technology-based agriculture, using container units fitted out to maximize limited amounts of space

With Farm from a Box's data monitoring system, you can understand how your farm uses resources like water, fertilizer, and energy - not only helping you boost your yields, but reduce waste, lower your footprint, and protect nearby ecosystems

Square Roots, the technology leader in indoor farming, announced today that it now sells its fresh, long-lasting produce in Meijer’s branded stores in four Midwestern states

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FH365 takes advantage of new technology that allows the conversion of shipping containers into fully functional high-tech hydroponic gardens using proprietary software that allows fresh vegetables to be grown almost anywhere at a modest investment

Greenhouses, vertical farms and container farms are all different forms of indoor farming, also known as Controlled Environment Agriculture (CEA). As our climate grows increasingly hostile, and we wake up to the environmental cost of exporting produce across the globe, nations are turning to indoor farming in an effort to strengthen food networks and reduce their reliance on international exports

Brick Street Farms converts shipping containers into hydroponic farms that grow leafy greens and herbs in a technology-based, climate-controlled environment. The container units house rows of various crops that are harvested year-round

Watch to see local and nationwide stakeholders — including Shreveport's mayor and EPRI's Principal Technical Leader — and Shreveport Green farmers announce this exciting project

Trevor Spear traded homebuilding for farming out of a shipping container and now sells produce to some of Raleigh’s most acclaimed eateries

Now, they're helping other people build container homes. Correspondent Luke Burbank talks with homeowners who refuse to be boxed into traditional notions of home construction

Three months after an 8-ton shipping container arrived on the Monty Tech campus, the school is hosting a grand opening celebration

The Vintage Hospitality Group, which operates Vintage Year and other popular Montgomery eateries, grows its greens hydroponically out of two customized shipping containers stacked on each other in back of its namesake restaurant. It calls the operation MGM Greens

Brick Street Farm owners have been slowly preparing for something of a homecoming. What started with a few converted shipping containers in a lot grew to a fleet of vertical farms in an expanded space in the Warehouse Arts District

They recently delivered an aeroponic container farm, called DROP & GROW, to HM Prison Hewell in Worcestershire where Prisoners will be introduced to indoor farming practices to gain experience in a fast growing industry and train in horticulture, with the aim of helping them secure full-time employment upon release