Late last year, Pittsburgh, Pennsylvania-based Fifth Season abruptly stopped operations at its only vertical farming facility and closed up shop, abruptly and entirely

Urban Crop Solutions has since 2014, been active in the engineering, procurement, and construction of indoor vertical farming solutions for a broad spectrum of applications

Restaurants looking for locally-grown, fresh produce during the winter months must turn to a different type of farm, one in which the complete growing system is in a climate-controlled box

Biosphere 2 has recently started a pilot program with a hydroponic farm in a container unit called Freight Farms, and program leaders hope to use agrivoltaics solar panels to save energy

Colorado-based FarmBox Foods takes upcycled shipping containers and transforms them into controlled-climate container farms in which mushrooms, leafy greens, culinary herbs, micro greens, peppers, fodder, and other plants can be sustainably grown

The research paper explores the environmental credentials of our DROP & GROW container farms and their role in sustainable food systems

FoodIngredientsFirst sits down with Rick Vanzura, CEO of Freight Farms, to understand how energy is at the root of the sector’s problems and what can be done to overcome the problem

The development was secured through a public-private partnership involving MGM Resorts International, which donated $500,000 to the City of Las Vegas for the purchase of two climate-controlled hydroponics containers that grow produce, house plants and flowers year-round

 Aeroponic container farms are a new method of farming that use a soilless technique to grow crops in a controlled environment

Opened in 2022, the Kenosha location sits within 20 shipping containers adjacent to partner Gordon Foods’ distribution center. It is near the highway and multiple other distribution centers close to the Illinois border, including Amazon and Meijer

An example of containers being used for gardening already exists in Winchester. John and Ann Fox have a specially issued permit from the city to operate a hydroponic vegetable-growing operation called Fox Urban Farms at 1001 S. Loudoun Street

Auburn students, Grace Reilein, Emory Morgan and Elie Creswell, partnered with Tiger Dining and the Sustainability Capstone course to celebrate Earth Week by providing plant-based meals at The Edge

Indoor ag fintech specialist Contain Inc announced the release of its white paper exploring the growing popularity of mushrooms in the indoor agriculture industry

By the year 2050, nearly 80% of the earth’s population will reside in urban centers. Applying the most conservative estimates to current demographic trends, the human population will increase by about 3 billion people during the interim

The 2gether We Eat nonprofit recently received a $265,000 grant to buy a freight farm and operate it at Vernon Hill School. Students celebrated their first harvest of leafy greens Wednesday by sharing the food with family and friends

Josh Smith and his team will utilize two container farming systems produced by startup Freight Farms: Situated outside the restaurant, each will able to yield about three acres of produce

Growing lettuce in the desert using environmentally friendly methods? Yes, it’s possible. Looking ahead, it’s important to start developing new concepts for agriculture. By 2050, 10 billion people are expected to live on our planet, and they’ll all want to be fed

Planted inside a 40-foot shipping container, the hydroponic garden includes a set of surround-sound speakers. And William Woods likes to play oldies for the plants

The timing of Square Roots’ campaign was also impeccable. Launched in February, the campaign showcased the company’s ability to grow to produce year-round, regardless of the weather

Allen & Gerritsen expands its sustainability portfolio with the addition of the world's leading manufacturer of container farming technology