Students in Cumberland Schools need not ask questions when it comes to some of their food served in their cafeteria, because the leafy greens they eat are grown right behind Cumberland High School. A large, green shipping container that contains a garden full of greens inside, sits behind the cafeteria.Installed in 2017 by 'Freight Farm,' a lot of work went into getting it up and running.

A five hundred square foot container farm in Altgeld Gardens is being used to teach young people entrepreneurship and bring fresh produce to the community. By The Hand Club for Kids, along with Freight to Plate and the Kenilworth Union Church, have launched Bowen Harvest in Altgeld Gardens. In March, the farm harvested its first crop.

Last month, Carpenter received a shipping container from Boston. A company there called Freight Farm saves them from junkyards and then adds technology, electricity and water so crops can grow inside.

Noël Schaff of Cardona Farms started a vertical farm in rural Petaluma where she grows an edible garden inside a 40-foot-long freight container but yields the equivalent of 2.5 acres.

Inside a 320-square-foot repurposed shipping container is a hydroponic operation capable of matching a 3-acre farm's produce yield, a first of its kind initiative on a hospital campus.

Among the selected projects is The Orange Loop Container Park, an ambitious plan to transform a vacant lot into a thriving hydroponic farm and community space using repurposed shipping containers

With the grant, they are set to embark on an exciting new chapter in their farming journey by incorporating a pre-owned shipping container farm from SecondHand Farms into their operations.

Freight Farms is an industry pioneer and global market leader of modular controlled environment agriculture, with more than 600 modular farms sold across 40 countries. “We believe it is just the beginning of Freight Farms’ growth journey as we continue to revolutionize controlled environmental farming.”

Tour a hydroponic farm inside a shipping container at a Bay Area school that’s growing the district’s salad greens.

Freight Farms’ mission is to create the global infrastructure to revolutionize local access to food. They are dedicated to making fresh food accessible to anyone, anywhere, any time with a complete platform of products and services

Freight Farms debuted the first vertical hydroponic farm built inside an intermodal shipping container with the mission of democratizing and decentralizing the local production of fresh, healthy food. Since its inception, Freight Farms has refined its product offering to arrive at the Greenery™ container farm.

Container farming is growing plants or crops in special shipping containers instead of planting them in the ground and thirteen high school students just harvested the first crop in a container farm in Altgeld Gardens

The $5,823 will serve to build a safe storage area for the protective equipment students participating in the program wear when they work in the enclosed environment of the freight farm, said 2GetherWeEat founder Charles Luster

In early December 2023, a 40-foot by 8-foot container was delivered to Northern Illinois University (NIU) behind Anderson Hall. While resembling a standard shipping container, the unit houses a complete hydroponic farming system

Shana DiPetrillo, food service manager at Sodexo, and Rob Mudge, president of the Historic Metcalf Franklin Farm Preservation Association, have spent much of the past two years fixing and tweaking the Freight Farms vertical farm behind the high school.

Agrinam Acquisition announced that its shareholders voted unanimously to extend the SPAC’s deadline from March 15 to Sept. 15.

In this episode, I speak with Rick Vanzura, CEO of Freight Farms, who takes us on a captivating journey from his days in the retail trenches to becoming a trailblazer in the vertical farming industry

Mario Vitalis, Indianapolis, wanted to expand his expertise from his regular 9-to-5 job to develop his own business and support his community. He dreamed of providing fresh food to his community through urban farming

Tova started her hydroponic farming business VertiGreens in St. Louis, MO, to sell to the top chefs and restaurants in the area. With a now successful Freight Farm operation

A year after starting her microgreens business, she purchased a crop box, a modified and automated shipping container, and set it up in her backyard. One person running the shipping container five days a week for three to four hours a day produces three tons of microgreens annually, she says